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  • IT Spending Benchmarks - IT Spending and Staffing Benchmarks 2019/2020: Chapter 21: Food and Beverage Subsector Benchmarks

    IT Spending and Staffing Benchmarks 2019/2020: Chapter 21: Food and Beverage Subsector Benchmarks

    Chapter 21 provides benchmarks for food and beverage manufacturers. The 16 respondents in the sample range in size from $65 million to $2.2 billion in annual revenue. Food and beverage companies produce beverages, snack foods, meat products, seafood products, dairy products, dietary supplements, and other consumable food products. Some are suppliers to other food manufacturers or to the food service industry, while many also distribute consumer products to retailers or direct to consumers. [Full Study Description]

    July, 2019

  • IT Spending Benchmarks - IT Spending and Staffing Benchmarks 2018/2019: Chapter 21: Food and Beverage Subsector Benchmarks

    IT Spending and Staffing Benchmarks 2018/2019: Chapter 21: Food and Beverage Subsector Benchmarks

    Chapter 21 provides benchmarks for food and beverage manufacturers. The 15 respondents in the sample range in size from $150 million to $2.2 billion in annual revenue. Food and beverage companies produce beverages, snack foods, meat products, seafood products, dairy products, dietary supplements, and other consumable food products. Some are suppliers to other food manufacturers or to the food service industry, while many also distribute consumer products to retailers or direct to consumers. (50 pp., 30 fig.) [Full Study Description]

    June, 2018